Interpreting
References - A guide on how to distinguish between different
types of publications, with notes on how to locate them in the
library.
Web
of Knowledge and Alerts, how to create alerts for various ISI
databases that the library subscribes to — especially Current
Contents and Web of Science, the citation database.
For guides on database usage refer to the Food
Science Database list on the Library website, click on the database name and
then scroll to the bottom of the screen for downloadable database
help sheets.
File last updated :16 February, 2009
.
Comments and suggestions to : Sonya
Donoghue